• Nabat Organic Japanese Barley (Mugi) Miso
  • Nabat Organic Japanese Barley (Mugi) Miso
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Nabat

Organic Japanese Barley (Mugi) Miso

Organic Japanese Barley (Mugi) Miso

ميزو الشعير العضوي
  • EU Organic

Nabat Organic Japanese Barley (Mugi) Miso is a traditional Japanese soybean paste made from fermented barley and soybeans, resulting in a savory and slightly sweet flavor profile. It is commonly used in soups, marinades, and glazes, adding depth and umami to various dishes in Japanese cuisine.

$7.10
$7.10
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Delivery Information

Orders within Greater Beirut are delivered same day or next business day.

Orders outside Greater Beirut can take 1-4 business days.

International shipping? Contact us for more details.

Payment Methods

We currently accept cash on delivery is USD and in LBP based on the delivery date's rate.

We also accept money transfer with OMT / Wish / Western Union. Details provided at checkout.

Returns & Refunds

You have 30 days after receiving your item to request a return or refund. For more information, read our refund policy.

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Product Features

Ingredients

Barley, Whole Soybeans, Water, Sea Salt, Koji

Allergens

Soy

Diets

  • Vegan
  • Organic
  • Macrobiotic

Origin

Japan

Usage

Mugi miso is used to enhance the flavor of soups, stews, and broths in Japanese cuisine, and it also serves as a versatile seasoning for marinades, dressings, and glazes, imparting a rich umami taste to a variety of dishes.

Storage

Store in a cool, dry place.

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About Nabat

Founded in 2003, Nabat is the leading organic and healthy food provider in Lebanon and the Middle East offering a wide range of certified organic and natural healthy products that cater to various dietary and lifestyle needs.

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Founded in 2003, Nabat is the leading organic and healthy food provider in Lebanon and the Middle East offering a wide range of certified organic and natural healthy products that cater to various dietary and lifestyle needs.
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