• Clearspring Japanese Rice Mirin
  • Clearspring Japanese Rice Mirin
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Clearspring

Japanese Rice Mirin

Japanese Rice Mirin

نبيذ الأرز الياباني الحلو

    Whilst most mirin contains sugar and preservatives, Clearspring Rice Mirin is naturally fermented with koji from just rice with some salt being added at the end of the process. Mirin is used to sweeten and gives a depth in flavor.

    $7.03
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    Delivery Information

    Orders within Greater Beirut are delivered same day or next business day.

    Orders outside Greater Beirut can take 1-5 business days.

    International shipping? Contact us for more details.

    Payment Methods

    We accept cash on delivery is USD and LBP.

    We also accept money transfers with Whish and OMT. Details provided at checkout.

    Returns & Refunds

    You have 30 days after receiving your item to request a return or refund. For more information, read our refund policy.

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    Product Features

    Ingredients

    Water, Rice (35%), Cultured Rice, Salt

    Allergens

    None

    Diets

    • Vegan
    • Gluten Free
    • Macrobiotic

    Origin

    Japan

    Usage

    Mirin has the unique ability to coax out and accentuate the natural flavors of foods. Mirin's mild sweetness balances soy sauce and is used to enhance sweet as well as savory sauces, vinaigrettes, marinades, and seafood dishes.

    Storage

    Store in a cool, dry place.

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    About Clearspring

    Clearspring is a family business committed to pioneering authentic Japanese specialties and organic fine foods. We are proud to bring you our award-winning ranges that are enjoyed around the world. All our products have a distinctive flavor, made with authentic timeless recipes, and by traditional methods.

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    More from Clearspring

    Clearspring is a family business committed to pioneering authentic Japanese specialties and organic fine foods since 1993. We are proud to bring you our award-winning ranges that are enjoyed and appreciated throughout the world. Our products make a valuable contribution to sustainable agriculture by supporting organic farmers, artisan food producers and a plant-based diet.
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