Japanese Green Nori Sprinkle
Japanese Green Nori Sprinkle
Clearspring Nori sea vegetable is farmed and produced using traditional methods in Kyushu, Japan. While some varieties of sea vegetables such as hijiki, arame, and dulse are harvested from the wild using sustainable practices, others such as nori are extensively cultivated in Japan and other East Asian countries.
Green Nori Sprinkle is a different variety of sea vegetable to sheet nori. It is a tasty condiment to keep handy for serving with all kinds of food.
Delivery Information
Delivery Information
Orders within Greater Beirut are delivered same day or next business day.
Orders outside Greater Beirut can take 1-4 business days.
International shipping? Contact us for more details.
Payment Methods
Payment Methods
We currently accept cash on delivery is USD and in LBP based on the delivery date's rate.
We also accept money transfer with OMT / Wish / Western Union. Details provided at checkout.
Returns & Refunds
Returns & Refunds
You have 30 days after receiving your item to request a return or refund. For more information, read our refund policy.
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Product Features
Ingredients
Dried Seaweed (Ulva Pertusa)
Allergens
May contain a trace amount of Fish, Molluscs, and/or Crustaceans Particles
Diets
- Vegan
- Organic
- Gluten Free
- Paleo
- Ketogenic
- Diabetic
- Macrobiotic
- Autoimmune Protocol
Origin
Japan
Usage
Green Nori Sprinkle makes a tasty and nourishing condiment for a variety of savory dishes. For a delicious herb flavor, sprinkle on pizza and pasta, rice and noodles, vegetables, soups, and salads. Also delicious in breads, muffins and crêpes, sauces, dressings and dips. You can find it being used in Japanese dishes like okonomiyaki and yaki udon.
Storage
Store in a cool, dry place.
About Clearspring
Clearspring is a family business committed to pioneering authentic Japanese specialties and organic fine foods. We are proud to bring you our award-winning ranges that are enjoyed around the world. All our products have a distinctive flavor, made with authentic timeless recipes, and by traditional methods.
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