Zejd
What grew over two centuries as a family heritage of pressing locally sourced olives from the northern Beiano village took on a full modernistic vocation in 2004, giving rise to Zejd. Named after the Phoenician word for oil, Zejd produce a wide range of fruity extra-virgin and infused olive oils, aperitifs, and spa products from exclusively handpicked Souri olives grown in the groves of the Akkar region in northern Lebanon.
